Side Dishes

Farm Fresh Sides

Southwest Style Cole Slaw made the Ole Fashioned way with mayo and mustard

German Style Slaw with Apple Cider Vinegar, Crisp Celery, Green Onions, and Cornichon Pickles

Asian Slaw with Red and Green Cabbage, Red Onion, Fresh Cilantro, Sesame-Miso dressing, topped with Toasted Sesame Seeds

Tex-Mex Slaw with Cilantro-Lime Vinaigrette

Southern Collard Greens, rendered with Bacon, goes well with New Orleans BBQ Shrimp

Salt Pork infused Fresh Black Eyed Peas, or Field Peas, or Black Beans, or Red Beans, or Navy Beans, or Sweet Baby Lima Beans (48 hour notice required)

Dos Equis Drunken Braised Beans, perfect accompaniment to Beer Can Chicken

Chef‘s Grilled and Roasted Veggies Platter (choice of veggies)

Chargrilled Fresh Baby Brussel Sprouts

Green Beans Southern-Style stewed with Tomatoes and Onions

Oven Roasted Fresh Green Beans

English Sweet Peas and Baby Carrots

Agave Glazed Carrots

Sweet Roasted Fresh Beets

Charred Roasted Broccoli and Fresh Garlic

Zucchini and Yellow Squash Italian-Style

New Orleans Style Stewed Farm Fresh Okra with Roasted Tomatoes and Garlic

Traditional Rice Pilaf

Steamed Wild Rice

Plain Ole White Rice (suggested to be served with any beans or peas)

Crispy Garlic Roasted Potatoes

 Baby New Potatoes Bites with Smokey Cheddar Crème, garnished with Bacon and Garden Chives

Fresh Hand-Made Pasta, made with Farm Raised Free-Range Organic Eggs and Imported Italian “00” Farina Flour (48 hour notice required)

Fresh Veggie Platter, choice of Veggies (Fresh served with House-made Ranch or Chipotle Ranch)

Sweet Roasted Corn, Elotes-Style

Chef Kristen’s Signature Salsa with fresh garlic, cilantro, jalapeno, and red onion (medium or hot) served with Organic Blue Corn chips

Chunky Guacamole with Fresh-Squeezed Lime

Heirloom Tomato Pico De Gallo

Pineapple-Serrano Pico De Gallo with Fresh Mint

Roasted Sweet Corn and Black Beans with Cilantro

*Chef Kristen shops and partners with local Texas Farmers, Artisans, and Vendors in order to pass on the finest of ingredients to you. We take great pride in offering the very best Gourmet food items, making sure freshness and quality are of the utmost importance. All recipes are personally written, prepped, and executed by Chef Kristen, while paying extreme attention to detail, and perfection. We base our integrity on the ability to customize menus according to each Client’s specific needs. We hope you enjoy the food in which we took great care in creating, in order to make your event truly delicious!

*Menu substitutions may be necessary if any ingredient is found unsatisfactory in Chefs quality control and inspection.

*Prices are not published due to Customization according to specific Client needs, as well as the amount of people being served per event.